Enjoy a unique dining experience in our beautiful Castle, overlooking the River Tamar. Our Head Chef Tom and his team, use the very best of our local and seasonal produce, much from the Tamar Valley and the Pentillie Estate itself, to create bespoke menus each month.
Dinner is priced from £42.00 per person and includes canapes on arrival, a delicious 3 course dinner and coffee with petit fours to finish.
We are delighted to offer ‘Dinner in the Castle’ most Thursday evenings, with other selected dates (including some weekends) available.
Please check our events pages for forthcoming dinner dates and the latest menus.
To book, please call the Pentillie Office on 01579 350044.
NB: In order to reduce wastage in the kitchens, we kindly ask for menu choices in advance. We will happily cater for allergies, intolerance’s and dietary requirements, but to avoid disappointment do give us as much notice as you can, due to the fact we do not hold a huge stock of food.